Mikuni offers an elevated Japanese dining experience, seamlessly blending modern and century-old Japanese cooking techniques in an elegant dining space. A feast for the senses as you indulge in mouthwatering Japanese delights, and beautifully crafted dishes within the luxurious dining area.
The dinner is made even better by refreshing cocktail pairings concocted using the spirits from The House of Suntory, which was founded in 1899. Featured spirits include Haku Vodka, the premium Japanese craft vodka that is made with 100% Japanese white rice; Chita Whisky, the first single grain whisky from the House of Suntory Whisky; and Roku Gin, the Japanese craft gin that is made using the best ingredients harvested from the best growing areas in Japan.
Go on an exquisite culinary tour through the 6-course Omakase menu at Mikuni, paired with specially concocted cocktails for this evening only.