For October’s edition of 4 Hands Kitchen, Chef Sujatha Asokan from Botanico will host Melbourne-based guest chef Thi Le from Anchovy Restaurant, for an extravagant gastronomical journey.
Coming together for the first time, they will prepare an exclusive menu that showcases the perfect blend of Southeast Asian and Australian flavours. Indulge in this spectacular dining experience created by two talented chefs from different parts of the world. Guests can also choose to have the menu paired with cocktails of Singapore’s first locally-distilled gin, Tanglin Gin, and St Francis wines.
Exclusively for Citi Cardmembers, enjoy 20% off 4 Hands Kitchen menu. In addition, Citi Prestige Cardmembers receive exclusive dining privileges.
After confirmation, no cancellations may be made. Please refer to our refund policy here for more information.
|Tue, 23 Oct||
|Wed, 24 Oct||
|Thu, 25 Oct||
|Fri, 26 Oct||
|Sat, 27 Oct||
EXPLAINS - 1int(1)
GOtixs has now rebranded to Hapz. Our updated look reflects the vibrant and diverse variety of experiences we have added and will continue adding for you. Stay tuned for more exciting updates!